White Chocolate Blueberry Truffles represent luxury confectionery at its finest. These delicate treats combine smooth white chocolate with vibrant blueberries, creating an elegant balance of sweetness and fruit. Perfect for special occasions, gifts, or moments of indulgence.
The careful fusion of premium white chocolate with blueberry creates a sophisticated flavor profile that elevates these truffles beyond ordinary candy. Each bite delivers a complex taste experience: first the smooth, creamy white chocolate, then the subtle burst of blueberry.
These truffles showcase culinary craftsmanship while remaining accessible to home cooks. They offer an opportunity to create professional-quality confections without specialized training.
Storage Options
- Refrigerate up to 2 weeks
- Freeze up to 3 months
- Store in airtight container
- Bring to room temperature before serving
White Chocolate Blueberry Truffles
Elegant white chocolate truffles infused with natural blueberry flavor, rolled in cocoa powder or coconut. Perfect for gifts or special occasions.
Equipment
- Double boiler or heatproof bowl
- Saucepan
- Silicone spatula
- Small cookie scoop
- Baking sheet
- Parchment paper
- Food processor
Ingredients
- 12 oz premium white chocolate chopped
- 1/3 cup heavy cream
- 1 cup dried blueberries
- 1 tsp vanilla extract
- Cocoa powder or shredded coconut for coating
Instructions
- Process dried blueberries until finely chopped
- Heat cream until simmering
- Pour over white chocolate
- Stir until smooth
- Add blueberries and vanilla
- Refrigerate 2 hours
- Scoop and roll into balls
- Coat in cocoa or coconut
- Chill until firm
Notes
Use high-quality white chocolate
Keep hands cool while rolling
Makes approximately 24 truffles
Keep hands cool while rolling
Makes approximately 24 truffles