What sets this recipe apart is its straightforward approach. With minimal ingredients and easy-to-follow steps, you can whip up this delicious treat in no time. The beauty of the Easiest Cream Cheese Cake lies in its versatility; it can be enjoyed plain or dressed up with your favorite toppings, such as fresh fruit, whipped cream, or a drizzle of chocolate ganache. Each bite offers a delightful balance of flavors that is both indulgent and satisfying.
This cake not only satisfies your sweet tooth but also creates cherished memories in the kitchen. Whether you’re baking with loved ones or treating yourself to a well-deserved dessert, this recipe invites you to enjoy the simple pleasures of life. So grab your mixing bowl and whisk, and get ready to create a scrumptious Cream Cheese Cake that will become a beloved staple in your dessert repertoire!
The Easiest Cream Cheese Cake 😋
Ingredients:
• 1 cup cream cheese
• 1 cup sour cream
• 4 sticks butter
• 3 cups sugar
• 7 eggs
• 1 tsp vanilla extract
• 3 ½ cups cake flour
Instructions:
1️⃣ Mix cream cheese, sour cream, butter, and sugar for 7 minutes until smooth.
2️⃣ Add eggs one at a time, followed by vanilla extract.
3️⃣ Slowly mix in cake flour.
4️⃣ Pour batter into a pan and bake at 300°F for 1 hour 30 minutes.
5️⃣ Let it cool, slice, and enjoy! Keep these recipes coming by following—thank you so much!💖