The Easiest Cream Cheese Cake is a delightful dessert that combines simplicity with rich, creamy flavor, making it a favorite for both novice bakers and seasoned chefs alike. This cake is the epitome of comfort food, offering a moist and tender crumb that melts in your mouth, complemented by the tangy sweetness of cream cheese. Perfect for any occasion—be it a birthday celebration, a family gathering, or just a cozy night in—this cake is sure to please everyone at the table.
Ingredients:
• 1 cup cream cheese
• 1 cup sour cream
• 4 sticks butter
• 3 cups sugar
• 7 eggs
• 1 tsp vanilla extract
• 3 ½ cups cake flour