Mississippi Mud Potatoes

Cheesy Bacon Loaded Potato Bake

Ingredients:

6 cups potatoes, peeled and diced
1 cup shredded cheddar cheese
3/4 cup mayonnaise
1 cup cooked and crumbled bacon
3 teaspoons minced garlic
1/2 cup chopped onion

Instructions:

Preheat your oven to 325°F (163°C) and lightly grease a 9×13 baking pan.
In the prepared baking pan, combine the diced potatoes, shredded cheddar cheese, cooked and crumbled bacon, minced garlic, and chopped onion.
Add the mayonnaise to the potato mixture, stirring until everything is evenly coated.
Place the pan in the preheated oven and bake for approximately 1 1/2 hours, or until the potatoes are tender and the top is golden brown.
Once done, remove from the oven and serve hot, allowing everyone to dig into the creamy, cheesy, bacon-filled delight!
Serving Tips:

These loaded potato bake is best served hot, straight from the oven, when the cheese is gooey and the bacon is crispy.
Consider garnishing with chopped fresh herbs, such as parsley or chives, for a pop of color and flavor.
Pair this savory dish with your favorite main dishes, such as grilled steak, roasted chicken, or barbecue ribs, for a complete and satisfying meal.
For added indulgence, top each serving with a dollop of sour cream or a drizzle of hot sauce to suit your taste preferences.
Storage Tips:

If you have any leftovers, allow them to cool completely before transferring them to an airtight container.
Store the leftovers in the refrigerator for up to 3-4 days.
When reheating, consider using the oven or toaster oven to help maintain the crispy texture of the bacon and potatoes. Simply cover the dish with foil to prevent drying out and bake until heated through.
Avoid freezing leftovers, as the texture may become mushy when thawed and reheated.
Enjoy the leftovers within a few days to ensure optimal flavor and quality.
Conclusion:

With its irresistible combination of flavors and textures, this cheesy bacon loaded potato bake is sure to become a favorite in your recipe collection. Whether served as a side dish or enjoyed as a standalone comfort food, this dish is guaranteed to satisfy even the heartiest of appetites. So gather your ingredients and get ready to delight your taste buds with this mouthwatering culinary creation!

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