Who doesn’t love biting into a soft, chewy, sweet caramel? Nobody, that’s who. It’s our go-to selection when we step foot in a candy store, and we bet we’re not alone there. Candy making can seem daunting, so caramels are a task we’ve always left to the professionals. Well, until now. See, these caramels are […] More
Somehow, in the 4 years that we’ve been doing this blog, we’ve never posted a bread pudding. I’ve had it on the calendar so many times (just wait…truffles…pumpkin…chicken…I’m not sure why it hasn’t happened, but when it does, it’ll be awesome), but it seems like it always gets bumped. Or I don’t want to make […] More
Creamy potato and hamburger soup is a hearty and comforting dish made with ground beef, potatoes, carrots, onions, and a creamy broth. This soup is packed with flavors and textures, making it a satisfying meal on its own. It is perfect for cold winter nights or when you need a comforting bowl of soup. Serve […] More
This Key lime cheesecake is sweet, tangy, and sure to keep you coming back for more. My favorite dessert to make has to be cheesecake and this version gets a lot of requests. I usually serve it with whipped cream and lime slices. Our key-lime cheesecake is an easy mousse-like treat that blends the tartness […] More
Because only some of the berries are cooked and just a small amount of thickener is used, this pie has a fresh, true strawberry flavor. This chilled, creamy strawberry icebox pie is the dessert equivalent of a swimming hole—so refreshing you can’t help but dive in. It’s the kind of pie you hope for during […] More
What happens when your favorite chocolate candy meets a cookie? They get married and produce a winning new generation: Chocolate Turtle Cookies! Turtle Cookies. An ultimate chocolate, pecan, caramel cookie indulgence. One of the most popular cookies ever to appear on Rock Recipes. Pecans, caramel and chocolate get together in these Turtle Cookies in an […] More
Anyone who loves a great taco or a tostada needs to try this! A soft tortilla packed with layers of beef & cheese and a crispy tostada shell is folded and pan-fried until crisp. If you are a fan of the Crunchwrap Supreme from the famous fast food chain then you’ve come to the right […] More
In my opinion, any time of year is a good time for apple recipes. Not just fall! There are just so many great ways to use apples and my brain just starts buzzing with all the possibilities. One of the first recipes that always comes to mind are these dumplings. I’ve discovered the 1001th use […] More
Steak and Cheese Garlic Toast Ingredients 1 Tbsp olive oil 1/3 c white onions, sliced 8-10 slice green bell pepper 1 clove garlic, minced 1 / 2 c steak, heaping 4 slice provolone cheese kraft, mayo, olive oil and cracked black pepper 2 slice french bread or texas toast butter 1/3 c mushrooms, sliced Directions […] More
Sweet, sour, tangy and delicious, all in one dessert! That’s what you’ll get when baking up a batch of these decadent and rich red velvet cheesecake cupcakes. Mixing cream cheese, sour cream and a rich batter together will create a version of red velvet cupcakes that family and friends will absolutely rave about! Be sure […] More
Chicken Ricotta Meatballs with Spinach Alfredo Sauce is a dish that effortlessly marries the mild and creamy flavors of ricotta cheese with the hearty, savory taste of ground chicken. This recipe serves as a sophisticated twist on traditional meatball dishes, incorporating a lush Spinach Alfredo Sauce that adds a silky, indulgent element to the meal. […] More
Who doesn’t love a great tomato sauce, especially when it’s full of authentic Italian flavors? We’re crazy about this sauce recipe because it’s not only delicious, but it cooks up super fast. Don’t get us wrong, slow-cooked sauces that simmer all afternoon are perfect on the weekends, but when time allows, we can also whip […] More