Amish Hamburger Steak Bake

Amish Hamburger Steak Bake

🍔 Ingredients:

1. 5 lbs ground beef
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper to taste
2 cups milk, divided
1/4 cup all-purpose flour
4-5 medium Russet potatoes, thinly sliced
1 medium onion, thinly sliced
1 cup shredded cheddar cheese

🍔 Instructions:

1. Preheat Oven: Preheat to 375°F and grease a 9×13 inch dish.
2. Season Beef: Mix ground beef with garlic, onion powders, salt, and pepper; form into 6 patties.
3. Brown Patties: In a skillet, brown the patties; set aside.
4. Make Gravy: Whisk 1 cup milk with flour in the skillet, then add remaining milk to create gravy.
5. Layer: In the dish, layer half the potatoes and onions, then add the patties, remaining potatoes, onions, and pour gravy on top.
6. Bake: Cover and bake for 1 hour. Uncover, add cheese, and bake for an additional 15 minutes until bubbly.

Enjoy this hearty dish!

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