Darlin’, this recipe is as easy as pie—actually, easier! It’s perfect for those busy days when you want a sweet homemade dessert but don’t have time to fuss in the kitchen. Just dump, set, and forget!
🍑 Slow Cooker Peach Dump Cake
Ingredients:
1 can (21 oz) cut peaches (with juice)
1 box yellow cake mix
6 oz butter (cut into chunks)
1/3 cup walnuts (crushed, optional)
1 tsp cinnamon
1/2 tsp nutmeg
Vanilla ice cream
Instructions:
1️⃣ Pour peaches with juice into a 6-quart slow cooker.
2️⃣ Evenly spread cake mix over peaches. Sprinkle walnuts, cinnamon, and nutmeg on top. Do not mix.
3️⃣ Place butter chunks on top of the cake mixture.
4️⃣ Cook on high for 2 hours.
5️⃣ Serve warm with a scoop of vanilla ice cream. Enjoy! 🍰🍨