Slow Cooker Beer Bread

This easy homemade Beer Bread recipe is soft and tender on the inside with a delicate, buttery crust. It really is the easiest of all quick bread recipes! Simply stir a handful of ingredients together and bake – prepped and ready to enjoy in one hour! So good with Crockpot Chili or Zuppa Toscana Soup!

Easy Beer Bread Recipe
I’m a big fan of quick breads because they take just minutes to prep and then off to the oven they go. An hour later you’re enjoying a warm tasty piece of bread and wondering why life is so good.

This beer bread recipe is no exception and honestly, I can’t think of an easier bread recipe. Just a handful of ingredients are all you need!

This easy quick bread is perfect for serving with soups, chilis, casseroles and more.

Are you sitting down? OK, good, because what I’m about to tell you might just blow your mind: You can make a loaf of fresh, warm, homemade bread in your slow cooker. You read that right. You don’t have to turn on the oven this summer to get your fresh bread fix — just plug in your Crock-Pot.

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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