Rotel Cream Cheese Sausage Balls – Don’t Lose This 5-Ingredient Recipe 😋
Ingredients:
• 1 lb. ground sausage (hot or mild)
• 8 oz cream cheese, softened
• 1 (10 oz) can Rotel tomatoes & green chilies, drained
• 1 cup Bisquick
• 1 cup shredded cheddar cheese
Instructions:
1️⃣ Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2️⃣ Mix sausage, cream cheese, Rotel, Bisquick, and cheddar.
3️⃣ Roll mixture into 1-inch balls and place on the baking sheet.
4️⃣ Bake for 20-25 minutes until golden brown.
5️⃣ Let cool slightly and enjoy! 💖