These soft and fluffy Cake Mix Pumpkin Cookies are the best fall dessert made with only 2 ingredients! It’s a perfect shortcut to cozy pumpkin cookies that’s ready for the oven in minutes.
These pumpkin spice cookies are easy to make with just 2 ingredients. They taste great! I received this recipe from a good friend of mine.
Take a shortcut to fall with easy cake mix pumpkin cookies! Just grab a box of classic Betty Crocker™ Super Moist™ yellow cake mix, add pumpkin puree and cream cheese, and you have the main ingredients for a quick dessert. Cake mix pumpkin cookies are soft, chewy, and a perfect treat for welcoming the fall season. Top these cookies with your own delicious homemade cream cheese frosting (or just pick up some from the store) and finish them with a little extra pumpkin pie spice.
Today’s recipe is a delicious fall spin on pumpkin cookies with cake mix, made with only two (yes, TWO) ingredients! These moist and pillowy pumpkin cookies are so easy, it’s hard to shake the feeling that you must be missing something.
I love enjoying these cake mix pumpkin cookies while they’re still a little warm from the oven. The crumb is moist and tender, and the flavors really shine. I’ll wait until the rest have cooled before frosting them with buttercream. YUM.
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