Peaches and Cream Cheesecake Bars are the perfect embodiment of summer in a dessert. With their luscious layers of creamy cheesecake, sweet peach filling, and a buttery graham cracker crust, these bars are a delightful treat that captures the essence of ripe peaches at their peak. The combination of flavors creates a harmonious balance that is both refreshing and indulgent, making them an ideal dessert for warm days or any gathering.
Ingredients
For the Crust:
• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, melted
For the Cheesecake Layer:
• 16 oz (450g) cream cheese, softened
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 large egg