Old Fashioned 7 Minute Frosting 🥄✨
Ingredients:
• 1 ½ cups sugar
• ⅓ cup cold water
• 2 egg whites
• A pinch of salt
• 1 tsp vanilla extract
• ½ tsp cream of tartar
Instructions:
1️⃣ Mix: In a medium glass bowl, combine sugar, water, cream of tartar, egg whites, and salt.
2️⃣ Simmer: Set up a double boiler with simmering water.
3️⃣ Beat: Beat the egg mixture for 30 seconds on low with an electric mixer.
4️⃣ Cook: Place the bowl over the simmering water and whip on high for 7 minutes until light and fluffy.
5️⃣ Finish: Remove from heat, stir in vanilla, and mix for another 2 minutes.
6️⃣ Use: Frost your cake immediately; this frosting sets quickly!
7️⃣ Keep these recipes coming by following—thank you so much! 💖
Tip: For a layer cake, double the recipe for enough frosting!