The appeal of this fudge lies in its ease of preparation. There’s no need for complicated candy thermometers or lengthy cooking times; instead, you can melt the butter and peanut butter together, mix in the sugar and vanilla, and pour the mixture into a pan to set. Within just a few hours of chilling, you’ll have smooth, rich fudge that melts in your mouth.
This recipe is not only versatile but also forgiving, allowing for adjustments based on personal taste preferences. Whether you enjoy it plain or want to add toppings like chocolate chips or crushed nuts, the possibilities are endless. Perfect for holiday gifting, parties, or simply satisfying your sweet tooth at home, Never-Fail 4-Ingredient Peanut Butter Fudge is sure to become a cherished staple in your dessert repertoire.
Never-Fail 4-Ingredient Peanut Butter Fudge
This is the easiest, creamiest peanut butter fudge you’ll ever make! 4 ingredients and just a few simple steps—perfect for your next gathering (if you don’t eat it all first)! 😋
Ingredients:
• 2 cups sugar
• 1/2 cup milk
• 3/4 cup peanut butter
• 1 tsp vanilla
Instructions:
1️⃣ Combine sugar and milk in a pot; bring to a boil over medium heat.
2️⃣ Boil for 2 1/2 minutes.
3️⃣ Stir in peanut butter and vanilla until smooth.
4️⃣ Pour into a buttered 8×8 dish.
5️⃣ Cool and enjoy! 🍴
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