Meat Lovers Pizza Casserole is a delightful fusion of two beloved comfort foods: pizza and pasta. This dish combines the rich, savory flavors of classic pizza toppings with the hearty texture of a baked casserole, making it an ideal choice for family dinners or gatherings. The recipe typically features a medley of meats such as ground beef, pork sausage, and pepperoni, all layered with pasta and smothered in a zesty pizza sauce. Topped with gooey mozzarella cheese, this casserole is baked until bubbly and golden, creating a satisfying meal that appeals to both kids and adults alike.
Ingredients
1 lb lean ground beef
1 lb beef sausage
1 cup chopped pepperoni
¼ cup all-purpose flour
4 tsp Italian seasoning, divided
1 (26-oz) jar tomato basil pasta sauce
2 cups shredded mozzarella cheese, divided
1 (13.8-oz) can refrigerated pizza crust dough
1 Tbsp olive oil
3 Tbsp grated parmesan cheese