Maid-Rites, also known as loose meat sandwiches, are a Midwestern classic! These savory, seasoned ground beef sandwiches are served on a soft bun and topped with pickles, mustard, and onions. They’re quick, easy, and perfect for a family meal.
Storage & Reheating
🔹 Refrigerate: Store leftover meat in an airtight container for up to 3 days.
🔹 Reheat: Warm in a skillet over low heat or microwave in 30-second intervals until heated through.
🔹 Freeze: Cool completely, store in a zip-top bag, and freeze for up to 3 months.
✨ Why You’ll Love This Recipe
✔️ Simple & Quick – Ready in 20 minutes!
✔️ Budget-Friendly – Uses pantry staples.
✔️ Customizable – Add cheese, jalapeños, or your favorite toppings!
Enjoy a taste of the Midwest with these delicious loose meat sandwiches! 😍🥪