Garlic butter steak bites over creamy aged white cheddar mash with green beans

What’s cooking
Choo choo! That’s the gravy train coming through. It’s loaded with garlic, butter, and beef broth! It’s final destination is paradise tender bites of steak, creamy mashed potatoes, and roasted green beans. We’ve got you covered!

Indulge in a symphony of flavors with this mouth-watering dish: Garlic Butter Steak Bites over Creamy Aged White Cheddar Mash accompanied by crisp green beans. This recipe is not just a meal; it’s a culinary adventure that promises to tantalize your taste buds. Perfect for a cozy family dinner or a special occasion, this dish balances the richness of steak with the smoothness of cheddar mash and the freshness of green beans.

One skillet meals have kind of been a thing lately. Everything is cooked in one pan and there’s less to clean up after. Making this dinner something that I come back to over and over again. Protein and veggies (the side) are all there and this is great for one of those low-carb kind of meals if you’re looking for that.

Green beans, you say. Healthy-ish? ..Hmm, well there is butter. We’ll leave it there.

Make these steak bites + green beans with me..

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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