These mini chicken pot pies are ridiculously easy. Seriously… they only have 4 ingredients! And you can make them from start to finish in about 30 minutes. Serve them with a little side salad and it makes a quick and simple weeknight dinner!
Remember when you were a kid, and you imagined what you’d be like when you became a parent? I was convinced I was going to sew all of my kids clothes (ha!) and that I was going to make gourmet meals every single night. (Oh dreams…)
But then a funny thing happened. I had my three kids, and I realized that being a parent is about a million times harder than I ever thought it would be. When everyone gets home from school and daycare at the end of the day, things are kind of like a zoo around here! So when I find a simple, kid friendly recipe, I’m totally on board with it!
These mini chicken pot pies are a Pillsbury™ fan favorite! With only four ingredients needed—including Pillsbury™ Grands!™ Flaky Layers biscuits—mini pot pies are a simple and delicious dinner option you can easily customize to satisfy any picky eaters at the table. Individual chicken pot pies are a great make-ahead meal too, for lunches or busy weeknights.
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