Have a craving for a homemade easy breakfast cheese Danish but are short on time? These beauties are easy to whip up using prepared frozen puff pastry, cream cheese and ready-made pie filling. You will be enjoying these lovelies in no time!
These easy breakfast cheese Danish squares are perfect for brunch parties, baby showers, Mother’s day brunch, work parties, or any time you desire a delightful sweet treat for breakfast or brunch.
This recipe uses frozen puff pastry so it comes together in a jiffy. You don’t have to worry about measuring, sifting, or ingredient ratios to make this easy recipe. You mix a few simple ingredients, roll out the dough and add your toppings. It doesn’t get any easier or better than that!
Most of the time we eat a healthy breakfast. Our staple daily favorites rotate around egg bake, and roasted vegetables, and berry bake. But once in a while, especially on weekends, we enjoy this easy breakfast cheese danish for breakfast and snacks.
This crescent roll cheese danish disappears quickly, so it’s a good thing it’s super simple to make.
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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