A delicious bisque made with shrimp and crab meat. A garnish of chopped green onions is always a delicious addition to this bisque.
Try this Crab and Shrimp Seafood Bisque recipe, or contribute your own.
You don’t need to head to a fancy restaurant to savor a bowl of velvety seafood bisque. This simple recipe lets you recreate the luxurious flavors of this traditional French classic from the comfort of your own home in under an hour. Serve it as the star of your menu or alongside a fresh green salad and homemade sourdough for sopping up every last savory drop.
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