Why You Should Make Chocolate Pecan Delight 🍫🌰
If you’re looking for a dessert that’s creamy, crunchy, and irresistibly delicious, Chocolate Pecan Delight is the perfect choice! This easy, no-fail layered treat combines a buttery pecan crust, a luscious cream cheese filling, rich chocolate and vanilla pudding, and a fluffy whipped topping. Every bite is a perfect blend of textures and flavors that will leave you craving more!
One of the best things about this recipe is how simple it is to make. With just a few ingredients and minimal effort, you can create a dessert that looks and tastes like it came from a bakery. Plus, since it needs to chill before serving, it’s a great make-ahead option for busy days, potlucks, or special occasions.
The combination of crunchy pecans, smooth chocolate pudding, and sweet whipped cream makes this dessert truly decadent. Whether you’re serving it at a family gathering, holiday dinner, or just treating yourself to something sweet, Chocolate Pecan Delight is always a crowd-pleaser.
So, if you love chocolate and pecans and want a dessert that’s both easy and impressive, this recipe is a must-try. One bite, and you’ll see why it’s a favorite! 🍫✨
Chocolate Pecan Delight Recipe 🍫🌰
This Chocolate Pecan Delight is the ultimate layered dessert—creamy, crunchy, and rich with chocolate and pecans. Perfect for holidays, potlucks, or whenever you crave a decadent treat!
Ingredients:
For the Crust:
•1 cup all-purpose flour
•½ cup unsalted butter, melted
•½ cup chopped pecans
For the Layers:
•8 oz cream cheese, softened
•1 cup powdered sugar
•1 cup whipped topping (Cool Whip)
•1 (3.9 oz) box instant chocolate pudding
•1 (3.9 oz) box instant vanilla pudding
•3 cups cold milk
•1 ½ cups whipped topping (for topping)
•½ cup chopped pecans (for garnish)
•Chocolate shavings (optional, for garnish)
Instructions:
1️⃣ Prepare the Crust:
•Preheat oven to 350°F (175°C).
•Mix flour, melted butter, and chopped pecans until combined.
•Press the mixture into a 9×13-inch baking dish.
•Bake for 15 minutes, then let it cool completely.
2️⃣ Make the Cream Cheese Layer:
•In a bowl, beat softened cream cheese and powdered sugar until smooth.
•Fold in 1 cup whipped topping and spread over the cooled crust.
3️⃣ Prepare the Pudding Layer:
•In another bowl, whisk together both pudding mixes with cold milk until thickened.
•Spread the pudding over the cream cheese layer.
4️⃣ Final Topping:
•Spread remaining whipped topping over the pudding layer.
•Sprinkle with chopped pecans and chocolate shavings for extra flavor.
5️⃣ Chill & Serve:
•Refrigerate for at least 4 hours (or overnight) for best results.
•Slice, serve, and enjoy this irresistible Chocolate Pecan Delight! 😍
Let me know if you try it! 💖🍫