Ingredients
2 cups white sugar
½ cup margarine
½ cup milk
3 tablespoons unsweetened cocoa powder
1 pinch salt
3 cups quick cooking oats
½ cup peanut butter
1 teaspoon vanilla extract
Directions
Bring sugar, margarine, milk, cocoa, and salt to a rapid boil in a saucepan for 1 minute.
Add quick-cooking oats, peanut butter, and vanilla; mix well.
Working quickly, drop by teaspoonfuls onto waxed paper and let cool.