Chocolate Chip Cookie Dough Pudding Cups 🍪
Ingredients:
– 1 cup chocolate pudding
– 1 cup whipped topping
– 1/2 cup mini chocolate chips
– 1/2 cup brown sugar
– 1/4 cup butter, softened
– 1/2 cup flour
– 1/4 teaspoon salt
– 1/2 teaspoon vanilla extract
– 1/2 cup chopped nuts (optional)
Instructions:
1. In a bowl, mix brown sugar and butter until creamy.
2. Add flour, salt, and vanilla; stir until combined.
3. In another bowl, combine chocolate pudding and whipped topping.
4. Layer pudding mixture and cookie dough in cups.
5. Top with mini chocolate chips and nuts if desired.
Notes:
– For a gluten-free option, use gluten-free flour.
– You can substitute mini chocolate chips with your favorite candy pieces.
Prep Time: | Cooking Time: | Total Time: | Kcal: | Servings: