Cherry Cheesecake Fluff 🍒🍰
Servings: 8
Ingredients:
• 1 (8 oz) package cream cheese, softened
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 1 (8 oz) tub whipped topping, thawed
• 1 (21 oz) can cherry pie filling
• 2 cups mini marshmallows
• 1/2 cup chopped pecans (optional)
Directions:
1️⃣ Beat cream cheese until smooth in a large bowl.
2️⃣ Gradually mix in powdered sugar and vanilla extract until well combined.
3️⃣ Fold in whipped topping until light and fluffy.
4️⃣ Stir in cherry pie filling, marshmallows, and pecans.
5️⃣ Refrigerate for 2 hours. Stir gently before serving. Enjoy! 🍒 Keep these recipes in your feed—thank you for following! 💖
Tip: Try blueberry or strawberry pie filling, or add crushed pineapple for a new twist!