Beef Pizza Pie 🍕🥧
Ingredients:
1 lb ground beef 🥩
1/2 cup diced onion 🧅
1 cup pizza sauce 🍅
1 teaspoon Italian seasoning 🌿
1/2 teaspoon garlic powder 🧄
1/4 teaspoon salt 🧂
1/4 teaspoon black pepper ⚫️
1 package (8 oz) refrigerated crescent roll dough 🥐
1 1/2 cups shredded mozzarella cheese 🧀
1/2 cup sliced pepperoni 🍖
1/2 cup sliced black olives 🫒
1/2 cup chopped bell peppers 🫑
Instructions:
1️⃣ Preheat your oven to 375°F (190°C). 🔥
2️⃣ In a large skillet, cook the ground beef and diced onion over medium heat until the beef is browned and the onion is translucent. Drain any excess fat. 🍳
3️⃣ Stir in the pizza sauce, Italian seasoning, garlic powder, salt, and black pepper. Simmer the mixture for 5 minutes. 🍲
4️⃣ Unroll the crescent roll dough and press it into the bottom and up the sides of a greased 9-inch pie dish to form a crust. 🥧
5️⃣ Spoon the beef mixture into the pie crust, spreading it evenly. 🥄
6️⃣ Top with shredded mozzarella cheese, sliced pepperoni, black olives, and chopped bell peppers. 🧀🍖🫒🫑
7️⃣ Bake for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly. ⏳
8️⃣ Allow the pie to cool for a few minutes before slicing and serving. Enjoy! 😋
Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes
Kcal: 450 kcal | Servings: 6 servings