I am a sucker for ice cream, especially when it has hot fudge on to. That creamy cold vanilla with warm smooth rich chocolate on top… can’t you just taste it?! And then it gets even better when you add the extras like sweet bananas, fun and colorful sprinkles, fluffy whipped cream, and a bright red cherry on top. These Banana Split Cupcakes have it all and are no less a temptation.
Banana split cupcakes taste just like the classic sundae! Moist banana cupcakes swirled with vanilla buttercream frosting, chocolate ganache, rainbow sprinkles, and of course, a maraschino cherry!
Treat your guests with banana cupcakes made using Betty Crocker cake mix, frosting and candy sprinkles – a perfect baked dessert.
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