How to Prepare
Start by cooking the bacon in a skillet until crispy, then set it aside. In the same skillet, cook the seasoned beef patties until they reach your desired doneness. For the lasagna layers, cook the lasagna noodles according to package instructions, then layer them with a ricotta-egg mixture, marinara sauce, and shredded mozzarella. After assembling the lasagna layers, stack them on top of the cooked beef patties, add crispy bacon, and enclose everything within a toasted bun. This process brings together the best of lasagna and burger flavors into one indulgent creation.
If you are familiar with my chicken parmesan lasagna rolls they you probably know where my inspiration for this tasty dish came from! These bacon cheeseburger rolls are delicious and so filling, such a easy meal to prepare for everyone and could easily become a new family favorite.. You can add in some extra “free” toppings as you wish, like pickles and mushrooms.. Recipe makes 8 rolls at 6 freestyle smart points each and they will freeze well too.
Are you ready to experience a culinary fusion like never before? The Bacon Lasagna Burger combines the best of both worlds: the savory, juicy goodness of a classic burger and the rich, cheesy layers of lasagna. This indulgent dish is not just a meal; it’s an event. Perfect for weekend gatherings or when you’re simply craving something over-the-top delicious, the Bacon Lasagna Burger is sure to be a hit. Imagine biting into a thick, juicy beef patty topped with crispy bacon, all nestled between layers of ricotta cheese, marinara sauce, and gooey mozzarella, encased in a golden, toasted bun. It’s comfort food at its finest, combining two all-time favorites into one epic dish. Whether you’re a burger enthusiast or a lasagna lover, this recipe will take your taste buds on an unforgettable journey. Get ready to impress your friends and family with this show-stopping creation!
The Bacon Lasagna Burger 🍔🥓🧀🍝
Ingredients:
1 lb ground beef
1/2 cup crumbled bacon
4 slices mozzarella cheese
1/2 cup marinara sauce
4 hamburger buns
Salt and pepper to taste
Instructions:
Prepare the Patties: Mix ground beef with crumbled bacon, form into patties, and season with salt and pepper.
Cook the Burgers: Grill or pan-fry the patties until done.
Assemble the Burgers: Place a patty on the bottom bun, top with mozzarella cheese, a spoonful of marinara sauce, and cover with the top bun.
Serve: Enjoy this Italian-inspired burger!