ππ§ 4-Ingredient One-Pot Macaroni Cheeseburger Soup β Quick & Comforting!
If you love cheeseburgers and mac & cheese, this one-pot soup is for you! Creamy, cheesy, and packed with flavor, itβs the ultimate quick and easy meal for busy nights. Bonus? Only 4 simple ingredients! π
Ingredients:
β 1 lb ground beef
β 4 cups beef broth
β 2 cups elbow macaroni
β 2 cups shredded cheddar cheese
π₯ How to Make It:
1οΈβ£ In a large pot, cook ground beef over medium heat until browned. Drain any excess grease.
2οΈβ£ Pour in beef broth and bring to a boil.
3οΈβ£ Stir in elbow macaroni, reduce heat, and simmer for 10-12 minutes or until pasta is tender.
4οΈβ£ Remove from heat and stir in shredded cheddar cheese until melted and creamy.
5οΈβ£ Serve hot and enjoy this cheesy, beefy goodness!
π‘ Pro Tips:
β Want it creamier? Add Β½ cup heavy cream! π₯
β Spice it up with hot sauce, garlic powder, or black pepper! πΆοΈ
β Top with crispy bacon or diced pickles for a cheeseburger twist! π₯π₯
π Save this recipe & tag a friend who loves easy dinners! π¬π #CheeseburgerSoup #OnePotMeals #EasyDinner