This is a very old Southern recipe. It’s a very sweet, rich pie which cannot be described as anything but marvelous. This is not my personal recipe but was passed to me by my grandmother and from her grandmother and so on and so forth. Old-Fashioned Buttermilk Pie is a classic, traditional southern pie. It’s simple and made from regular ingredients, but it tastes so good. Buttermilk Pie is creamy, sweet heaven. It’s one of my very favorite pies.
Old-Fashioned Buttermilk Pie has a super smooth, custard-like filling that is really sweet. The filling only takes about 5 minutes to make and consists of eggs, buttermilk, sugar, melted butter, flour for thickening, and lemon juice, vanilla extract, and nutmeg for flavor.
A buttermilk pie is a traditional southern custard-based pie. It’s close cousins with the chess pie and the egg custard pie. The chess pie has similar ingredients to the buttermilk pie but is usually made with milk instead of buttermilk and a little cornmeal. The egg custard pie also has same ingredients but has a lot more eggs.
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