4-Ingredient One-Pot Macaroni Cheeseburger Soup

πŸ”πŸ§€ 4-Ingredient One-Pot Macaroni Cheeseburger Soup – Quick & Comforting!

If you love cheeseburgers and mac & cheese, this one-pot soup is for you! Creamy, cheesy, and packed with flavor, it’s the ultimate quick and easy meal for busy nights. Bonus? Only 4 simple ingredients! 😍

 

Ingredients:

βœ” 1 lb ground beef

βœ” 4 cups beef broth

βœ” 2 cups elbow macaroni

βœ” 2 cups shredded cheddar cheese

 

πŸ”₯ How to Make It:

1️⃣ In a large pot, cook ground beef over medium heat until browned. Drain any excess grease.

2️⃣ Pour in beef broth and bring to a boil.

3️⃣ Stir in elbow macaroni, reduce heat, and simmer for 10-12 minutes or until pasta is tender.

4️⃣ Remove from heat and stir in shredded cheddar cheese until melted and creamy.

5️⃣ Serve hot and enjoy this cheesy, beefy goodness!

 

πŸ’‘ Pro Tips:

βœ” Want it creamier? Add Β½ cup heavy cream! πŸ₯›

βœ” Spice it up with hot sauce, garlic powder, or black pepper! 🌢️

βœ” Top with crispy bacon or diced pickles for a cheeseburger twist! πŸ₯“πŸ₯’

πŸ“Œ Save this recipe & tag a friend who loves easy dinners! πŸ’¬πŸ‘‡ #CheeseburgerSoup #OnePotMeals #EasyDinner

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